• CAFE DE PARIS

    SPARKLING WINE

    FRANCE

    Since 1967, Café de Paris owns a unique and authentique savoir-faire. Elaborated in Cubzac-Les-Ponts in the Bordeaux region, the wines are sold worldwide.

    These refreshing wines come from grape varieties carefully chosen and blended by our chief winemaker. The natural fermentation process gives these wines their delicate & singular perfume.

    A remarkable legacy making the brand proud.

    BRUT

    Alcohol/Volume: 13%
    Size: 6x75cl

    LYCHEE

    Alcohol/Volume: 7%
    Size: 6x75cl

    PEACH

    Alcohol/Volume: 6.7%
    Size: 6x75cl

  • LINDEMAN’S

    BIN 25 SPARKLING WINE

    AUSTRALIA

    Lindeman’s wines contain the spirit and passion of its founder, Dr. Henry J Lindeman, whose philosophy was to craft wines for everyday enjoyment.

    By cellaring wines and not releasing them for sale until they had properly matured, Dr. Lindeman earned a reputation for producing wine of the highest quality. In 1973, the Lindemans Winery at Karadoc was built to cater for the increasing consumer demand for Lindemans wines around the world.

    The winemaking team of nine is spread across Victoria and South Australia. Wayne Falkenberg and his team at the Lindemans Karadoc Winery produce wines for the Cawarra, Bin Series and Premier Selection labels, whilst the team based in the Coonawarra produce the Reserve and Coonawarra Trio wines

    • Alcohol/Volume

      12.0%

    • Size

      75cl

  • JACOB’S CREEK

    SPARKLING WINE

    AUSTRALIA

    Jacob’s Creek is rooted in 170 years of winemaking tradition, which began when Johann Gramp planted his first vineyard on the banks of Jacob’s Creek in 1847. In doing so, Johann founded the Gramp & Sons winery and began a history of winemaking innovation that continues today.

    CHARDONNAY PINOT NOIR

    Grapes: Chardonnay Pinot Noir
    Closure: Screw Cap
    Alcohol/Volume: 11.5%
    Size: 6x75cl

    ROSE

    Grapes: Rose
    Closure: Screw Cap
    Alcohol/Volume: 11.5%
    Size: 6x75cl

    MOSCATO WHITE

    Grapes: Moscato White
    Closure: Screw Cap
    Alcohol/Volume: 8.4%
    Size: 6x75cl

    MOSCATO ROSE

    Grapes: Moscato Rose
    Closure: Screw Cap
    Alcohol/Volume: 8.4%
    Size: 6x75cl

  • BOTTEGA

    GOLD DOC SPARKLING WINE

    ITALY

    PROSECCO SPUMANTE BRUT

    Bottega Gold is a Prosecco D.O.C. Brut sparkling wine, obtained by the vinification in white of the Glera grapes, grown in the Valdobbiadene hills. This area is close to the Venetian Prealps and characterized by a climate perfect for this native variety of grape. The vineyards are located on a hilly territory that not only has a landscape of great value but also a long wine-growing tradition.

    These grapes are hand picked and softly pressed in the winery. The must obtained is maintained in stainless steel containers at low temperature to keep its freshness. It follows the fermentation in autoclave for nearly 40 days, at a controlled temperature of 14-15° C, with the addition of selected yeasts (Charmat method).

    The golden bottle protects the wine by any source of light, preserving its aroma and freshness thus giving the wine a longer life.

    APPEARANCE

    Brilliant, with a rich and persistent foam and fine perlage. Pale straw yellow

    AROMA

    Clear, characteristic, fruity and flowery with scents of Golden apple, Williams pear, acacia flowers and lily of the valley

    PALATE

    Quite tasty, harmonious, elegant and fresh

    Suggested glass: Flute

    Serving temperature: 4/5°C – 40°F

    • Alcohol/Volume

      11%

    • Size

      20cl, 75cl, 150cl & 300cl

  • BOTTEGA

    ROSE GOLD SPARKLING WINE

    ITALY

    PINOT NERO SPUMANTE BRUT

    Characteristics and production process: The grapes are hand picked and vinified at a controlled temperature. The skins stay in contact with the must for 24 hours. Must and skins are then separated with a soft pressing. Fermentation occurs at a controlled temperature of 18 ° C.

    During the year which follows the harvest, the obtained wine goes through the sparkling process. Second fermentation in steel containers occurs according to the Italian Charmat method at a controlled temperature of 14° C and lasts 60-90 days.

    APPEARANCE

    Brilliant with fine and lasting perlage. Peach-coloured

    AROMA

    Distinctly flowery with scent of mixed berries, mainly currants and wild strawberries

    PALATE

    Fresh, with a good acidity, harmonious, delicate and persistent

    Suggested glass: Crystal flute or white wine glass

    Serving temperature:: 4/5°C – 39/41°F

    • Alcohol/Volume

      11.5%

    • Size

      20cl, 75cl, 150cl & 300cl

  • BOTTEGA

    PINK MANZONI SPARKLING WINE

    ITALY

    MOSCATO SPUMANTE

    This rosé sparkling wine is characterized by its distinctive sweet taste. The bright pink painted bottle is fully part of the collection of glamour Bottega sparkling wines. The label, which depicts a rose in full bloom, evokes the aroma of the wine.

    The long and valuable work of selection performed in the first years of ‘900 by prof. Luigi Manzoni at the old School of Enology of Conegliano led to the cultivation of a series of crosses, including this cross Manzoni 13.0.25. The curious acronym is tied to the cataloging system in the field found in the notebooks of the professor.

    It is a cross between the Raboso and Moscato. This is a sparkling wine that originates from grapes grown in the Province of Treviso, in the Prosecco wine area, famous for its great wine tradition.

    The skins of the grapes are subjected to a process of maceration with the must that lasts for 24 hours. The sparkling process starts after the addition of selected yeasts directly to the must.

    The resulting wine has the fresh and fragrant character of the original grapes, a low alcohol content and a pleasantly sweet taste

    APPEARANCE

    Brilliant, with fine and lasting perlage. Rose-colored

    AROMA

    Fresh, intense, delicate

    PALATE

    Sweet, fragrant with hints of rose, raspberry and spicy notes of sage, thyme and marjoram

    Recommended glass: Flute

    Serving temperature:: 5/6°C – 39/41°F

    Serving rules: Sweet wine, suitable for celebrations and special events. An excellent companion to all major desserts of the Italian and international cuisine

    • Alcohol/Volume

      7%

    • Size

      75cl

  • BOTTEGA

    WHITE GOLD SPARKLING WINE

    ITALY

    PINOT NERO SPUMANTE BRUT

    CHARACTERISTICS

    The grapes originate from vineyards in the hills (100-300 meters above sea level) and are characterized by marine sedimentary soils with fine clays. The grapes are manually harvested in wooden cases. It follows the vinification in white with immediate separation of the must from the skins. The wine obtained goes through the sparkling process which takes place in autoclave at 14° C with selected yeasts specific for Pinot Noir. The process has a duration of between 40 and 60 days and includes the daily pump-over of the product. The wine is then stabilized for a week at a temperature of -5° C and finally filtered and bottled.

    APPEARANCE

    Brilliant, fine and very persistent perlage. Straw yellow.

    AROMA

    Flowery and fruity with hints of apricot and dried fruit

    PALATE

    Fresh, savory and harmonious

    • Alcohol/Volume

      12%

    • Size

      75cl

  • BOTTEGA

    STARDUST DOC SPARKLING WINE

    ITALY

    PROSECCO SPUMANTE DRY

    Bottega Stardust is a product of immediate visual impact, as the green glass of the traditional bottle is entirely covered by a galaxy of crystals. The effect ‘stardust’ makes especially shining the moment of the aperitif and of the toast. The front of the bottle is free from crystals and reproduces by subtracting the sinuous Bottega logo that marks all bubbles of the company.

    CHARACTERISTICS

    Bottega Stardust is a Prosecco DOC, obtained by the vinification of Glera grapes, grown on the Treviso hills. This area, close to the Venetian Prealps, has a perfect climate for this native grape variety. The wide temperature range stimulates an increased production of aromatic compounds, maintains a good level of acidity in the grape and improves the polyphenolic composition. In the vineyard where these grapes are grown, the ages of the vines vary. The very old vines, some up to 80 years old, only manage to produce a small number of grapes, however they accumulate a higher concentration of substances and noble compounds. The resulting wine is therefore of a higher quality.

    APPEARANCE

    Brilliant, with a rich, creamy and persistent foam and fine perlage. Straw yellow.

    AROMA

    Typical of Prosecco: fruity (apple, pear, peach, citrus) and floral (acacia, wisteria, lily of the valley and slight final hint of roses)

    PALATE

    Harmonious, elegant, persistent, good balance between the rich texture and pleasant mineral notes

    • Alcohol/Volume

      11%

    • Size

      75cl, 150cl & 300cl

      Gift Box available

  • BOTTEGA

    PETALO AMORE SPARKLING WINE

    ITALY

    MOSCATO SPUMANTE DOLCE

    This wine is a Moscato Spumante made with juicy grapes grown in the Euganean Hills area in the district of Padua. This is a thriving rose-growing area, so when the roses are flowering bees carry their subtle perfume to the nearby vineyards. One of the characteristics of this wine is then the unmistakable hint of roses, which evokes the image of the petals depicted on the label.

    CHARACTERISTICS

    It is a sparkling wine made from Moscato graps grown on the Euganean Hills, an area in Central Veneto with a famous vine-growing tradition. The grapes after harvest, undergo a soft pressing and then a cold maceration to about 5 ° C for 12 hours. The must is separated from the skins by means of a light pressing, and stored at very low temperatures to prevent fermentation. The sparkling process starts after the addition of selected yeasts directly to the must. The resulting wine has the fresh and fragrant character of the original grapes, a low alcohol content and a pleasantly sweet taste.

    APPEARANCE

    Brilliant, with fine and lasting perlage. Straw yellow

    AROMA

    Intense, floral, fruity with scents of peach, pear, tropical fruit and hints of sage.

    PALATE

    Fragrant, delicate, markedly sweet with delicate hints of roses

    • Alcohol/Volume

      6.5%

    • Size

      20cl & 75cl

  • BOTTEGA

    FRAGOLINO ROSSO PARTY SPARKLING WINE

    ITALY

    The spumante version of Fragolino Bottega is characterized by a substantial foam. The packaging is enriched by the capsule that offers a new appeal for this product, synonymous with celebration and joy.

    CHARACTERISTICS

    After harvesting, the grapes are dirasped and gently pressed. A short maceration is carried out by contacting the skins with the must and then the first fermentation, which is carried out in temperature controlled steel tanks. In accordance with the Martinotti method, the second fermentation develops in steel containers. During the transformation of sugar into alcohol, the yeasts naturally recover the carbonic anhydride that makes the wine ‘sparkling’. Strawberry juice and strawberry flavors are added and, after stabilization and filtration, the wine is ready to be bottled.

    APPEARANCE

    Brilliant with a fine perlage. Ruby red.

    AROMA

    Clear, characteristic, pleasant with scent of strawberries

    PALATE

    Sweet, harmonious, persistent

    FINISH

    A pleasantly fruity aftertaste

    • Alcohol/Volume

      10%

    • Size

      75cl

  • BOTTEGA

    POETI PROSECCO SPARKLING WINE

    ITALY

    PROSECCO DOC SPUMANTE BRUT

    Vino dei Poeti is a name that evokes the way poets, artists and art lovers raise their glasses to toast the joy of being alive and drink their beloved light, fragrant sparkling wine.

    CHARACTERISTICS

    The grapes are carefully picked from mid-September in the vineyards cultivated with the sylvoz growing system, which is typical of this zone. The grapes are pressed and then vinified in white, where the must is separated from the skins. The juice obtained is put in special steel containers, where it is fermented with the addition of selected yeasts. The second fermentation then starts according to the Charmat method, at a controlled temperature of 14-15° C in order to preserve the typical fragrances of the original grapes. During this period carbon dioxide is released naturally so that the wine becomes sparkling. The wine is then cold stabilized, aged on lees to further enrich the aroma, filtered and bottled.

    APPEARANCE

    Brilliant, with a rich and persistent foam and fine perlage. Pale straw yellow

    AROMA

    Fruity, flowery, with scents of acacia flowers, apple, white peach and citrus fruits

    PALATE

    Fresh, delicate, fragrant

    FINISH

    Well-balanced

    • Alcohol/Volume

      11%

    • Size

      75cl

  • MARTINI

    ASTI SPARKLING WINE

    ITALY

    Martini Asti captures the freshness of the grape when it’s first picked allowing it to keep its natural sweetness & delicacy. A fresh, bright sparkling wine perfect for at home when you’re looking for a  refreshing drink at home with a subtle sweetness & delicious taste. An award winning sparkling wine under the top Italian wine classification of DOCG. It remains one of the very few in the world created by a single fermentation process, pressing its grapes quickly to a light degree of alcohol to deliver its light, refreshing taste.

    • Alcohol/Volume

      7.5%

    • Size

      75cl Gift Box available

  • MARTINI

    BRUT SPARKLING WINE

    ITALY

    A bottle of Martini Brut. A drier style of sparkling wine, this is made from Chardonnay and Glera grapes grown in the Veneto-Fruili region of Italy. This makes a superb match for fish and chips.

    • Alcohol/Volume

      11.5%

    • Size

      75cl

  • MARTINI

    ROSE SPARKLING WINE

    ITALY

    Salmon pink with a bouquet of good intensity and elegance that holds scents of flowers and fruits, like rose, wild strawberry and raspberry with a touch of black pepper. In the mouth, soft and semi-sweet with hints of fresh strawberry, orange zest. Very easy to drink, fruity, quite soft, well balanced.

    • Alcohol/Volume

      9.5%

    • Size

      75cl

  • MARTINI

    PROSECCO SPARKLING WINE

    ITALY

    From the foothills of Veneto, the aromatic Glera grapes are blended by the Wine Master with Chardonnay and Pinot Noir to create this fresh, lively Prosecco. The D.O.C. designation places our wines right in the heart of traditional Prosecco country.
    The umami flavours of MARTINI Prosecco make it a wonderful aperitif with salty, savoury stuzzichini. An array of cured meats, such as prosciutto crudo or bresaola, will bring out its yeasty notes – or simply try serving with some grilled fish.

    APPEARANCE

    Clear, very pale golden with low-medium carbonation.

    AROMA

    Pear fruit, quince and elderflower.

    PALATE

    Dry with apple and pear with faint honeyed sweetness and overripe peach.

    FINISH

    Honeycomb notes with hints of apple and peach.

    • Alcohol / Volume

      11.5%

    • Size

      75cl